Food with high value of Vitamin K (phylloquinone)

Amount in 100 grams, edible portion

• 1,714.5 mcg of Vitamin K (phylloquinone) - Spices, basil, dried
• 1,714.5 mcg of Vitamin K (phylloquinone) - Spices, sage, ground
• 1,714.5 mcg of Vitamin K (phylloquinone) - Spices, thyme, dried
• 1,640.0 mcg of Vitamin K (phylloquinone) - Parsley, raw
• 1,359.5 mcg of Vitamin K (phylloquinone) - Spices, coriander leaf, dried
• 1,359.5 mcg of Vitamin K (phylloquinone) - Spices, parsley, dried
• 1,140.0 mcg of Vitamin K (phylloquinone) - Amaranth leaves, raw
• 882.0 mcg of Vitamin K (phylloquinone) - Kale, frozen, cooked, boiled, drained, without salt
• 882.0 mcg of Vitamin K (phylloquinone) - Kale, frozen, cooked, boiled, drained, with salt
• 830.0 mcg of Vitamin K (phylloquinone) - Chard, swiss, raw
• 817.0 mcg of Vitamin K (phylloquinone) - Kale, raw
• 817.0 mcg of Vitamin K (phylloquinone) - Kale, cooked, boiled, drained, without salt
• 805.4 mcg of Vitamin K (phylloquinone) - Spices, poultry seasoning
• 778.4 mcg of Vitamin K (phylloquinone) - Dandelion greens, raw
• 623.2 mcg of Vitamin K (phylloquinone) - Collards, frozen, chopped, cooked, boiled, drained, without salt
• 623.2 mcg of Vitamin K (phylloquinone) - Collards, frozen, chopped, cooked, boiled, drained, with salt
• 621.7 mcg of Vitamin K (phylloquinone) - Spices, marjoram, dried
• 621.7 mcg of Vitamin K (phylloquinone) - Spices, oregano, dried
• 584.2 mcg of Vitamin K (phylloquinone) - Celery flakes, dried
• 551.4 mcg of Vitamin K (phylloquinone) - Dandelion greens, cooked, boiled, drained, without salt