Food with high value of 6:0
Amount in 100 grams, edible portion
- 2.007 g of 6:0 - Butter, salted
- 2.007 g of 6:0 - Butter, without salt
- 1.910 g of 6:0 - Butter oil, anhydrous
- 1.557 g of 6:0 - Butter, whipped, with salt
- 1.060 g of 6:0 - Butter, light, stick, with salt
- 1.060 g of 6:0 - Butter, light, stick, without salt
- 0.782 g of 6:0 - Cheese, goat, hard type
- 0.752 g of 6:0 - Oil, vegetable, industrial, coconut, confection fat, typical basis for ice cream coatings
- 0.750 g of 6:0 - Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts
- 0.721 g of 6:0 - Candies, toffee, prepared-from-recipe
- 0.710 g of 6:0 - Cream, fluid, heavy whipping
- 0.660 g of 6:0 - Cheese, roquefort
- 0.656 g of 6:0 - Cheese, goat, semisoft type
- 0.640 g of 6:0 - Cheese, gouda
- 0.634 g of 6:0 - Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners
- 0.621 g of 6:0 - Cheese, gruyere
- 0.600 g of 6:0 - Vegetable oil, coconut
- 0.573 g of 6:0 - Cheese, feta
- 0.566 g of 6:0 - Cheese, gjetost
- 0.565 g of 6:0 - Cheese, parmesan, grated