Food with high value of 15:0
Amount in 100 grams, edible portion
- 0.800 g of 15:0 - Oil, vegetable, sunflower, high oleic (70% and over)
- 0.470 g of 15:0 - Lamb, Australian, imported, fresh, separable fat, raw
- 0.464 g of 15:0 - Lamb, Australian, imported, fresh, separable fat, cooked
- 0.312 g of 15:0 - Cheese, cream
- 0.310 g of 15:0 - Oil, bearded seal (Oogruk) (Alaska Native)
- 0.307 g of 15:0 - Cheese, parmesan, grated
- 0.280 g of 15:0 - Oil, spotted seal (Alaska Native)
- 0.273 g of 15:0 - Cheese food, pasteurized process, american, without di sodium phosphate
- 0.230 g of 15:0 - Oil, beluga, whale (Alaska Native)
- 0.209 g of 15:0 - Cheese, neufchatel
- 0.194 g of 15:0 - Beef sausage, pre-cooked
- 0.167 g of 15:0 - Cream, sour, cultured
- 0.162 g of 15:0 - OSCAR MAYER, Wieners (beef franks)
- 0.153 g of 15:0 - Lamb, Australian, imported, fresh, rib, separable lean and fat, trimmed to 1/8" fat, raw
- 0.152 g of 15:0 - Frankfurter, beef
- 0.151 g of 15:0 - Frankfurter, beef, heated
- 0.146 g of 15:0 - Beef, ground, 70% lean meat / 30% fat, raw
- 0.146 g of 15:0 - Cheese, cream, low fat
- 0.138 g of 15:0 - Bologna, beef
- 0.138 g of 15:0 - Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw